What does a girl do when things are this fabulous?
She makes the most perfect gourmet scrambled eggs ever!
Makes one serving.
For this recipe, you will need to use a non-stick frying pan and a rubber or silicon spatula.
Ingredients:
cooking spray (I prefer Pam's extra virgin olive oil spray)
2 eggs
1/4 c fresh parsley, chopped
2 tsp. fresh tarragon, chopped
salt and pepper to taste
Method:
-chop herbs and set aside near the stove
-turn stove on to medium heat, spray the pan with cooking spray and put on stove
-all the the pan to heat up but do not let it start smoking
-in a bowl, whisk eggs
-slowly pour eggs into preheated pan
-swirl eggs to coat the bottom of the pan
-turn off the stove, yes turn it off because you will be using the residual heat from the element to complete the cooking process
-sprinkle herbs over eggs as well as salt and pepper
-using the spatula, scramble the eggs taking care to gently work the herbs into the eggs until they reach desired doneness
Note: you can also add a teaspoon of sour cream and a teaspoon of salsa to give the eggs a Tex Mex flavour
Nutritional information, which does not include the sour cream or salsa (click to view full size):
